Ingredient-Specific Teaspoons to Grams

Ingredient-specific teaspoons-to-grams factors anchored to the US cup (236.588 mL) are verified (50 ready).

Explanation

Teaspoons-to-grams derives from the US cup (236.588 mL) using 1 teaspoon = 1/48 cup so the same ingredient-specific bulk density powers the small-volume conversion. The hub keeps the density pairing intact while translating the factor into gram targets for teaspoon inputs.

This keeps spices, extracts, and other spoon-based additions consistent by reusing the verified density assumptions instead of inventing a new universal factor.

How to use this hub

  1. Choose a converter family.
  2. If converting to/from grams from a volume unit, select an ingredient.
  3. For pure unit changes (volume↔volume or weight↔weight), use universal conversions.

If your conversion includes grams, you’ll choose an ingredient; otherwise you won’t.

Frequently Asked Questions

How many teaspoons are in the US cup standard?

This hub uses 1 teaspoon = 1/48 of the US cup (236.588 mL) before converting to grams.

Are these teaspoon conversions ingredient-specific?

Yes. Each value reuses the verified grams-per-cup density so small-volume conversions stay tied to that ingredient.

What is teaspoons-to-grams useful for?

It keeps spices, extracts, and other spoonful additions grounded in grams for repeatable seasoning.

Does it assume a leveled teaspoon?

Yes. The estimate targets a level teaspoon to match the handling notes of the source density.