1 tsp Baking Powder in Grams
Snapshot
1 teaspoon of baking powder equals 4 grams.
- Reference basis: 4 g per 1 teaspoon.
- Example: For 1/2 tsp of baking powder, the result is about 2 grams with the same factor.
Interactive conversion
Converter Calculator
Decimals: 1.5 or 1,5. Fractions: 1/2. Scientific notation: 1e3. Write 1000 without grouping separators.
4 Grams
SwitchWith 1 teaspoon of Baking Powder, that equals 4 grams.
API and AI agent access
1 tsp Baking Powder in Grams. Material: baking-powder.
Machine-readable identifiers
- Conversion family
cooking- Source unit
teaspoon_us- Target unit
gram- Ingredient
baking-powder
Use these identifiers in the API request. Sources and model limits also apply to software clients.
Example API request and response
POST /api/v1/convertRequest
{
"family": "cooking",
"value": 1,
"from": "teaspoon_us",
"to": "gram",
"material": "baking-powder"
}Essential response
{
"ok": true,
"conversion": {
"family": "cooking",
"value": 1,
"from": "teaspoon_us",
"to": "gram",
"result": {
"raw": 4,
"display": "4"
},
"canonicalPath": "/cooking/teaspoons-to-grams/baking-powder/"
}
}Explanation
The converter converts baking powder teaspoons into grams. In this converter, 1 teaspoon of baking powder is about 4 grams, 1/2 teaspoon is about 2 grams, 1/4 teaspoon is about 1 gram, 3/4 teaspoon is about 3 grams, and 2 teaspoons are about 8 grams.
Use it for baking recipes where spoon measures need repeatable gram targets. Baking powder can settle or compact, so this page keeps one explicit level-teaspoon basis.
Baking Powder uses a recorded reference of 192 grams per US cup in this dataset. Confidence: medium. Source basis: King Arthur weight chart (1 tsp=4g, derived)
Evidence status: reference-recorded. The source note is recorded; this does not certify every preparation or measurement condition. The result is a reference estimate. Match the named ingredient and recorded preparation; weigh the serving when actual mass is required.
Common Conversion Values
| Teaspoons | Grams |
|---|---|
| 1/8 | 0.5 |
| 1/4 | 1 |
| 1/2 | 2 |
| 3/4 | 3 |
| 1 | 4 |
| 1 1/4 | 5 |
| 1 1/2 | 6 |
| 2 | 8 |
| 3 | 12 |
| 4 | 16 |
Questions & answers
Frequently Asked Questions
Is baking powder the same weight as baking soda?
No. This page uses the baking-powder basis only; baking soda has a different spoon weight.